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The Whole Soy Cookbook
Patricia Greenberg
ABOUT THIS ITEM
All of the recipes are meat- and dairy-free, making them perfect for every health-conscious cook as well as eaters with special needs.
Click here or on the book for more info from barnesandnoble.com
From the Publisher
The key to delicious, healthy eating is right here at your fingertips. You'll learn how to buy and cook all soy products, including soy milk and flour, tofu, miso paste, textured soy protein, and tempeh. You'll even learn how easy it is to add or substitute healthy soy products for the meat protein in any of your favorite recipes. (You'll never miss the meat.). Whether you are a vegetarian, vegan, diabetic, are lactose-intolerant, or just want to cook healthful meals, you'll love The Whole Soy Cookbook's selection of easy-to-prepare, protein-packed, naturally low-in-fat, and cholesterol-free recipes.
